Inspired Indian Cooking
Aloo Gobi | Potato Cauliflower
Aloo Gobi | Potato Cauliflower
Inspired Indian Cooking’s Aloo Gobi Spice Kit requires just a few fresh ingredients, serves 4 to 5, and yields a restaurant-quality Indian dish!
ABOUT THE DISH Aloo Gobi is a vegetarian dish with a rich flavor profile combining the earthy sweetness of potatoes (aloo) with the distinct taste of cauliflower (gobi). Aloo Gobi is believed to have originated in the north Indian state of Punjab, becoming a longtime favorite among farmers because of its ingredients’ ready availability. Enjoy Aloo Gobi on its own or as a side.
View our 5-step Aloo Gobi recipe here.
SPICE KIT INGREDIENTS Whole Spices cloves, green cardamom, Indian bay leaf, black cardamom, cinnamon, cumin seeds, onion seeds Masala Powder mango powder, coriander, turmeric, garam masala (Indian bay leaf, black cardamom, black cumin, black pepper, cinnamon, clove, coriander, cumin, fennel seeds, ginger, green cardamom, mace, nutmeg, and star anise), Kashmiri chile powder, paprika, fenugreek leaves
packaged on shared equipment with WHEAT